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2021 Sauvignon Blanc

The grapes for the Dancing Crow Sauvignon Blanc sit at 1400 ft. elevation near the base of Mount Konocti on the western shore of Clear Lake in Northern California’s beautiful Lake County. The vineyard’s soil is a dark, dense, volcanic clay loam that retains water in springtime, but then cracks in the heat of July and August, decreasing vigor to 3-4 tons/acre. Yet, during the summer months the vines are able to recover from the heat and respirate in the evening due to coastal breezes pulled across the Mayacamas mountain range by the vast size of Clear Lake. This unique combination of elevation, energetic clay soil, and hot days & cool nights produces ideal conditions for a true expression of the Sauvignon Blanc varietal at 12.5% alcohol – highlighting citrus & stone fruit flavors with bright, refreshing acidity.

In Stock

Wine Specs

Vintage

2021

Varietal

Sauvignon Blanc

Appellation

Lake County

Acid

6.7 g/L

3.33

Aging

Stainless steel

Alcohol %

12.5

About SB Video

2020 Sauvignon Blanc Notes (PDF)

Wine Profile

Tasting Notes

This wine shows off a dazzling, electrum, gold appearance. That leads into aromas of freshly cut Bartlett pears, key lime and orange blossoms. On the palate an invigorating texture is apparent, with flavors of mandarin, white pineapple and poached pear. The mouthfeel is generous and bright, followed by a wisp of lime zest and minerality on the full-flavored finish.

Winemaker Notes

After pressing the grapes, winemakers David and Katharine let the juice settle for three days at 48-50°F before being racked for fermentation. We utilize two yeast strains in separate fermentations with particular focus on developing aromatics, richness and mouthfeel. Cold fermentation and lees stirring are employed to further the process by adding length and texture, in addition to, enhancing innate floral and fruit aromas. In the style of Sancerre, our winemaking focuses on showcasing the crisp and aromatic side of Sauvignon Blanc, with particular attention to the clear expression of the grape as it is grown in our vineyard.